Skip to Main Content

Appetizers

Banh Mi Meatballs

20 Ways to Use Leftover Cranberry Sauce

Chewy Granola Bars with Almonds and Wild Blueberries

Dill Pickle Dip

Aloha Protein Balls {Aruba & Eduardo’s Beach Shack}

Watermelon and Citrus Shrimp Ceviche

Pickled Asparagus

Sweet Chili Sauce

No-Bake Oats and Chocolate Protein Bites

Creamy Shrimp and Peppadew Crostini

Cheesy Stuffed Mushrooms Grilled on a Cedar Plank

Grilled Hawaiian Chicken Chili Kebabs

Classic Deviled Eggs Recipe + 12 Ways to Garnish

Smoky Tomato Deviled Eggs

Grilled Shrimp Ceviche

June’s Layered Creamy Chili Shrimp Dip

Quick Pickled Carrots

Tropical Shrimp Salad

Cherry Tomato and Ground Cherry Salsa

Cucumber Pico de Gallo

Jalapeno Corn Cakes with Honey Whipped Goat Cheese and Bacon

Bacon Wrapped Smokies {3 ways!}

Sloppy Joe Baked Potato Skins with Smoked Cheddar

Baked Goat Cheese and Sun-Dried Tomato Dip