posted on December 12, 2018 by Brenda
These Chewy Ginger Molasses Cookies are the ultimate fall and holiday cookie. They’re perfectly soft and chewy, with just the right amount of spices and molasses. And they’re easy to make, with no need to chill the dough!
I don’t recall ever really liking ginger cookies when I was growing up. And I believe the biggest reason why is that whenever I was offered one, it was always a very hard cookie. A dunking sort of cookie. It’s why they call those cookies gingersnaps, because they “snap” when you break them in half.
And hard cookies just aren’t my thing. Unless we’re talking about buttery shortbread cookies. In that case, I can definitely make an exception.
But in general, I like my cookies soft and chewy.
So when I was introduced to a super soft and chewy ginger cookie during my 30’s, my world was turned upside down. I questioned why it had taken so long for me to know this was actually a thing.
It’s taken me a number of years to get this recipe the way I want it. But I’m happy to say that this is now my favorite recipe for Chewy Ginger Molasses Cookies. Our whole family is quite smitten with these, and I’m confident you’ll like them too!
posted on December 10, 2018 by Brenda
Homemade Peppermint Bark is festive for the holidays, and this recipe’s snow-white color is especially pretty. We make this easy peppermint bark recipe every...
posted on December 3, 2018 by Brenda
Herby Ham Salad is creamy, tangy, and utterly delicious. This easy ham salad recipe is great for leftover ham and a snap to make!...
posted on November 30, 2018 by Brenda
I’ve been enjoying my mom’s Chocolate Mint Brownies since I was a kid. Rich and fudgy and decadent, and so pretty in their layers,...
posted on November 27, 2018 by Brenda
This Creamy Enchilada Chili is brimming with all kinds of tasty bites. In every spoonful, you’ll savor the flavors of enchiladas…without the tortillas! Just...
posted on November 15, 2018 by Brenda
This lightly creamy, richly flavored Thai Chicken Soup comes together easily in under an hour. It’s hearty with chicken and sweet potatoes, and bursting...
posted on November 12, 2018 by Brenda
This Holiday Wild Rice Salad is a beautiful deconstructed salad paired with an easy-to-make maple Dijon dressing. It’s hearty and nourishing. You’re going to want...
posted on November 6, 2018 by Brenda
These Turkey Wild Rice Stuffed Portobello Mushrooms are all dressed up for the holidays. Giant mushroom caps are filled with a flavorful, lightly creamy mixture of wild...
