This easy recipe is a skillet full of taco-seasoned goodness. Featuring seared chicken breasts covered in a blanket of cheese, plus black beans, corn, and Rotel!
You'll only need a few simple ingredients to make this easy recipe, so let's round them up and get started!
Butterfly two large chicken breasts. Then coat in seasonings and sear for 2-3 minutes per side.
Cook the onion, garlic, jalapeno, black beans, corn, Rotel, and spice mixture in a pan until tender.
Add the chicken to the skillet and top with cheese. Bake for 15 minutes,
Enjoy immediately with a sprinkle of chopped cilantro, plus fresh lime wedges to squeeze over the top!