Chicken Fries with Garlic Aioli

What Are Chicken Fries?

This easy recipe features thin strips of tender chicken breast with a flavorful, crispy exterior. It also includes an irresistible roasted garlic aioli for dipping!

What You'll Need

You'll only need a few simple ingredients to make this easy recipe, so let's round them up and get started!

Roast the Garlic

Cut garlic bulb in half and drizzle with olive oil and salt. Then wrap in foil and bake.

Make the Aioli

Squeeze out the garlic and mash it into a paste. Then whisk it together with the other ingredients.


Cover and refrigerate until ready to use.

Season the Chicken

Slice the chicken breasts into thin strips, then generously season all sides.

Bread the Chicken

Mix eggs, flour, and breadcrumbs in separate bowls and dip chicken pieces into each.

Fry the Chicken

Cook chicken fries in a large skillet with hot oil for 2-4 minutes, until golden brown and crispy.


Enjoy with the garlic aioli on the side for dipping!

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