With tender shredded chicken in a creamy Buffalo ranch sauce, plus melty cheese, this quick and easy recipe is packed with flavor!
You'll only need a few simple ingredients to make this easy recipe, so let's round them up and get started!
Combine shredded chicken, buffalo sauce, ranch dressing, Cajun seasoning, and salt & pepper.
Slice the rolls in half horizontally, with all the rolls still intact, and place the bottoms in a baking dish.
Spread the chicken mixture evenly on the rolls, then sprinkle shredded mozzarella and cheddar on top.
Place the tops on the rolls, brush with melted butter, Italian seasoning, and garlic powder mixture, and bake.
Serve hot and enjoy!