Simple Syrup
Yield: 1.5 cups
This quick and easy mixture blends smoothly into drinks – the perfect way to sweeten up cocktails, mocktails, coffee, tea, and more!
Ingredients
- 1 cup water
- 1 cup granulated sugar
Instructions
- In a small saucepan over medium-high, whisk the water and sugar until the sugar dissolves.
- Remove saucepan from heat and let cool completely.
- Transfer simple syrup to an airtight container and store in the fridge for up to 4 weeks.
Nutrition information is automatically calculated by Spoonacular. I am not a nutritionist and cannot guarantee accuracy. If your health depends on nutrition information, please calculate again with your own favorite calculator.