Scott's Cold Sweet Tea
Yield: 8 cups
There is so much you can do with a cold glass of sweet tea!
Ingredients
- 1 pinch baking soda
- 2 c. boiling water
- 6 tea bags regular Lipton tea or your favorite black tea
- ¼ to ¾ c. sugar depending on your preference for sweet (I like to use super fine sugar)
- 6 c. cold water
Instructions
- Sprinkle baking soda into a heat-proof pitcher.
- Pour in boiling water and add tea bags. Let steep for 15 minutes. Discard tea bags.
- Add sugar and stir until dissolved. Pour in cold water. Bring to room temperature and then refrigerate.
Notes
From my brother-in-law, Scott Bebensee.
Nutrition Information:
Serving: 1 Calories: 20kcal Carbohydrates: 5g Sodium: 19mg Sugar: 5g
Nutrition information is automatically calculated by Spoonacular. I am not a nutritionist and cannot guarantee accuracy. If your health depends on nutrition information, please calculate again with your own favorite calculator.