This Ooey Gooey Pizza Dip recipe is a combination of all your favorite pizza toppings in one easy and delicious dip! It's the perfect hot appetizer recipe!
Ingredients
2c.shredded mozzarella cheese
2c.shredded medium cheddar cheese
¼c.grated parmesan cheese
1c.mayonnaiseI don't recommend substituting for reduced-fat or fat-free mayo...it's just not the right consistency.
1c.roughly chopped turkey pepperoniI think regular pepperoni makes this too greasy!
½c.small diced onion
½c.small diced green pepper
3clovesgarlicminced
1small can6.5 oz. mushroom stems and pieces, drained
¾c.roughly chopped black olives
¼c.roughly chopped green olives
1tsp.dried Italian seasoning
⅛tsp.crushed red pepper flakes
⅛tsp.freshly ground black pepperplus a bit more cracked across the finished dip
Instructions
Preheat oven to 350°.
In a large bowl, combine all the ingredients, mixing well to incorporate. Spread into a baking dish - either a large rectangle up to a 9" x 13" size, or a large pie plate. Crack a bit more black pepper over the surface and bake for 25 to 30 minutes, or until the edges are bubbly and the top is golden brown. Sometimes I also place it under the broiler for a minute or two to get the top extra golden pretty. Serve with sturdy crackers or sliced & toasted baguettes.
Notes
Note: This recipe is highly versatile, so feel free to mix it up with your favorite pizza ingredients. I would suggest leaving the first 4 ingredients as the base to the dip. Then just have fun with the rest!
Nutrition information is automatically calculated by Spoonacular. I am not a nutritionist and cannot guarantee accuracy. If your health depends on nutrition information, please calculate again with your own favorite calculator.