Wisconsin's official state cocktail, the Brandy Old Fashioned, is a Midwestern twist on a classic drink. I show you how to serve this delicious brandy cocktail one of three ways: sweet, sour, and press. How will you make it?!
Ingredients
3 to 4good dashes Angostura bitters
2orange slicesdivided
2maraschino cherriesdivided
1sugar cube
2ouncesbrandy - Korbel brand preferred
1ouncechilled lemon-lime soda - 7UP brand preferred
Instructions
Add the bitters, one orange slice, one maraschino cherry, and sugar cube to a rocks glass. Muddle to combine the sugar and extract the fruit juices.
Add ice to 2/3 full, then pour the brandy over the ice.
Top with 7UP, then give a quick, gentle stir to combine and chill.
Garnish with the remaining orange slice and maraschino cherry.
Notes
For a Brandy Old Fashioned 'Sweet': Follow the recipe as written, topped with 7UP.For a Brandy Old Fashioned 'Sour': Replace the 7UP with Squirt.For a Brandy Old Fashioned 'Press': Replace half the 7UP with club soda.
Nutrition information is automatically calculated by Spoonacular. I am not a nutritionist and cannot guarantee accuracy. If your health depends on nutrition information, please calculate again with your own favorite calculator.