This easy recipe is a creamy and cheesy soup with bacon, mushrooms, tomatoes, shredded cheese, and dill pickles. Tastes just like your favorite cheeseburger!
You'll need bacon, ground beef, and a few other simple ingredients to make this easy recipe. Let's get started!
Fry the bacon in a heavy pot and drain it. Then chop it and set aside.
Brown the beef in the same pot and sprinkle with onion soup mix. Then drain.
Drain any burger grease from the pot. Then cook the butter, onion, mushrooms, and garlic.
Return the beef to the pot, and add in the beef broth, tomatoes, Lipton Onion Soup Mix, half & half, Worcestershire sauce, ketchup, mustard, and seasonings.
Stir in the sour cream and chopped bacon. Cook until heated through.
Garnish with dill pickles, shredded cheese, and toasted garlic buns. Enjoy!