This easy butter recipe, infused with fresh herbs and spices, is an excellent topping or dipping sauce for steak, chicken, shrimp, and veggies, or paired with fresh bread!
You'll only need a few simple ingredients to make this easy recipe, so let's round them up and get started!
Combine all the ingredients in a medium bowl. Transfer to a small serving bowl. Spoon over grilled meats or veggies, or spread onto warm bread.
In a small saucepan, melt the butter. Stir in the remaining ingredients. Serve this sauce or dip with meats, vegetables, and crusty bread.
Combine all the ingredients, transfer to plastic wrap and shape into a log. Then refrigerate until hardened. Serve with grilled or roasted meats or veggies.