This fabulously cheesy recipe is creamy and flavorful, packed with Italian sausage, corn kernels, sweet bell pepper, and tomatoes!
You'll only need a few simple ingredients to make this easy recipe, so let's round them up and get started!
Brown the sausage, along with the bell pepper, breaking the sausage into small bites. Drain any grease away.
Stir in Velveeta, sour cream, garlic powder, black pepper, Rotel, and corn until well combined.
Serve while it’s warm and melty, with corn chips for dipping.