This easy recipe features elbow macaroni and bites of bacon, bell pepper, tomato, and cheddar cheese, all folded together in a creamy, tangy ranch dressing!
You'll only need a few simple ingredients to make this easy recipe, so let's round them up and get started!
Cook macaroni until al dente, then transfer to a colander, run cold water over it, and drain well.
Transfer the macaroni to a large mixing bowl and add the tomato, green pepper, red onion, bacon, and cheddar.
In a small bowl, whisk together the mayonnaise, sour cream, rice vinegar, ranch seasoning, and black pepper.
Pour the dressing over the macaroni mixture and fold to combine.
Enjoy immediately or cover and refrigerate until ready to serve.